Final Salmon Seasoning – Excellent for Grilling or Smoking






This Salmon Seasoning balances candy and savory flavors to enrich the wealthy and buttery taste of any sort of salmon. This salmon seasoning recipe is simple to scale up too. It’s really one of the best! So darn good.

Salmon Seasoning in a mason jar

This has been considered one of our favourite rubs for salmon for years. In actual fact, it’s the identical seasoning within the salmon recipe that graces the duvet of our cookbook, Hearth + Wine. We serve it at occasions on a regular basis. And it wasn’t till not too long ago, when sharing it at a big BBQ occasion the place company had been asking if we offered that seasoning, that we thought, rattling, that’s a good suggestion! And whereas the rub isn’t out there in the marketplace… but… we thought it positively deserved its personal recipe to dwell right here on Vindulge. So right here it’s!

Salmon Seasoning Highlights

  • The combo of brown sugar and chili spices are supposed to steadiness candy and savory with a slight quantity of warmth.
  • That is nice on smoked salmon, grilled salmon, or salmon baked within the oven.
  • The flavour is wealthy and enhances the fragile flavors of your favourite salmon cuts.
  • You possibly can simply double or triple the recipe to save lots of and use later because it lasts six months when saved correctly.


Ingredient Checklist

  • Darkish Brown Sugar – The richer molasses taste is what we want, however in the event you don’t like that taste you should use cane or mild brown sugar.
  • Chili Powder – No two manufacturers of chili powder are alike. Some are spicy, some are richer in taste. We use the McCormicks model chili powder.
  • Cumin Powder – The cumin provides an earthy taste and balances the chili powder.
  • Dried Chipotle Powder – Chipotle has a contact of warmth and in addition a sweeter and richer taste. It’s mostly discovered within the Mexican aisle of your grocery retailer. These days it’s reputation has elevated and you may additionally see it within the baking and spice part of the grocery retailer. In case you don’t like warmth, ancho chili powder works effectively additionally.
  • Kosher Salt – We strongly suggest you employ kosher/sea salt for this salmon seasoning. In case you solely have iodized desk salt, then solely use ½ the salt parts. We use Diamond Crystal Kosher Salt.
  • Pepper – Coarse black pepper is one of the best.

Substitutions – You too can add or subtract any of those elements based mostly on flavors and warmth ranges that you just like. Reference our information on easy methods to make a selfmade dry rub to contemplate the principals of a balanced seasoning.

Salmon Seasoning Directions

In a small bowl mix all elements after which use in your favourite salmon or different wealthy fish recipes. We usually use 1 tablespoon of seasoning for every giant salmon steak. For a complete filet, we use as much as ¼ of a cup.

Place unused salmon seasoning into an hermetic container like a mason jar. A funnel makes this a a lot simpler process.


It’s greatest to retailer your salmon seasoning in a cool and darkish cabinet. Mild uncovered to a bottle of seasoning will trigger the moisture to attempt to evaporate and that causes clumping.

The seasoning will last as long as six months to maximise freshness and keep away from main clumping.

Warmth Stage

In case you don’t like all warmth in any respect you possibly can skip the chipotle powder as that’s the solely ingredient that creates any kind of warmth.

Salmon Seasoning Recipes

glazed cedar plank salmon
Maple Chipotle Cedar Plank Salmon from Hearth + Wine cookbook
  • Smoked Salmon – We go traditional with salt and pepper, however you possibly can add this seasoning as effectively like we did in our Smoked Sockeye Salmon.
  • Maple Chipotle Cedar Plank Salmon – Sizzling and quick with a contact of cedar smoke is one of the best a part of this recipe. End with an actual maple syrup glaze.
  • Grilled Salmon Steaks – In case you don’t need to prepare dinner up a complete salmon filet, then use this seasoning on grilled salmon steaks.
  • Blackened Salmon – We use our blackening spices for this recipe however you possibly can simply substitute it with this salmon seasoning.

About Vindulge

Mary (a licensed sommelier and recipe developer) and Sean (yard pitmaster) are co-authors of the critically acclaimed cookbook, Hearth + Wine, and have been creating content material for the IACP nominated web site Vindulge since 2009. They dwell in Oregon on a farm simply exterior Portland.

Fire and Wine Cookbook

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Salmon Seasoning Recipe

This salmon seasoning is ideal for any salmon and cooked with any approach. From grilling to baking.

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5 from 1 vote


Prep Time: 5 minutes
Servings: 1 cup
Energy: 314kcal
Value: $5.00


  • 1 small mason jar For storing the seasoning.
  • 1 medium measurement funnel Makes it simpler to get the seasoning into the mason jar.


  • ½ cup darkish brown sugar
  • ¼ cup chili powder
  • 2 tablespoons cumin
  • 1 tablespoon dried chipotle powder (Alternatively you possibly can used floor ancho chili)
  • 1 tablespoon kosher salt
  • 2 teaspoons coarse black pepper
Stop your display screen from going darkish


  • Mix: Mix all elements in a small bowl. Funnel right into a mason jar and use in your favourite salmon recipes.
  • Storing: This salmon seasoning will last as long as six months in a cool darkish cabinet if saved in an hermetic container like a mason jar.


Energy: 314kcal | Carbohydrates: 73g | Protein: 4g | Fats: 4g | Saturated Fats: 1g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 1g | Sodium: 400mg | Potassium: 520mg | Fiber: 10g | Sugar: 59g | Vitamin A: 4831IU | Vitamin C: 1mg | Calcium: 166mg | Iron: 7mg
Tried this recipe? We might like to see!Point out @vindulge or use the hashtag #vindulge

The submit Final Salmon Seasoning – Excellent for Grilling or Smoking appeared first on Vindulge.

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