Garlic Butter – The Keep At Dwelling Chef






Overhead view of homemade garlic butter in a small white dish.

Introducing a culinary secret weapon – savory garlic butter. This versatile unfold provides a easy solution to improve flavors in your kitchen.

Lush, fragrant, and filled with taste, garlic butter serves as the right bridge between simplicity and class in cooking. With the suitable stability of earthy herbs and punchy garlic, it may possibly remodel any meal from mundane to memorable. And the most effective half? You’ll be able to put together it proper at residence. Whether or not you’re spreading it over freshly baked bread or utilizing it to baste a scorching steak, our garlic butter is a scrumptious secret you’ll wish to maintain in your culinary toolbox. It’s not only a recipe; it’s an invite to create and savor.

Often Requested Questions

How can I take advantage of garlic butter?

Garlic butter is extremely versatile! Use it to sauté greens, baste meat or seafood, or unfold on bread for a divine garlic toast.

Does garlic butter must be refrigerated?

Sure, to keep up its high quality and forestall spoilage, garlic butter must be refrigerated.

Can I make vegan garlic butter?

Completely! You’ll be able to substitute dairy butter with a plant-based butter different to make vegan garlic butter. Not all plant-based butter is created equal, so select a plant-based butter you already know and love.


If dairy is a matter, a great high quality plant-based butter can function a wonderful substitute. For these looking for a low-sodium possibility, think about using unsalted butter and progressively including salt to style. Keep in mind, the magic is within the garlic and herbs. The salt is simply there to boost these already implausible flavors!

Serving Solutions

Garlic butter pairs exceptionally effectively with a spread of dishes. Toss it with some pasta and grilled rooster for a fast, hearty meal. For those who’re serving up seafood, a dab of garlic butter on grilled shrimp or lobster could make the dish restaurant-worthy. Internet hosting a dinner? A garlic butter-smeared baguette may have your visitors raving.

homemade garlic butter in a small white dish next to a loaf of French bread.

Storage Directions

Garlic butter must be saved within the fridge, lined, and may last as long as 2 weeks.

If you want this recipe, you could be concerned about these scrumptious bread recipes to slather in that scrumptious garlic butter:

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