The 2023 Cellar Aged launch blends 11- and 12-year-old bourbons bottled at cask energy, nevertheless it’s about way more than the age assertion on the bottle. It is about what’s inside.
A mix of 11- and 12-year-old Maker’s Mark
Growing older our whisky for over 10 years wasn’t one thing we ever did. Not as a result of we did not consider in it however as a result of we hadn’t discovered our method of doing it. Maker’s Mark® Cellar Aged defines an older whisky that’s distinctly Maker’s. By embracing each the distinctive impression that our warehouse and cellar maturation have on taste, we have created an older expression that’s richer and extra complicated while staying true to the founder’s style imaginative and prescient of bourbon with out the chunk.
What’s Maker’s Mark Cellar Aged?
Our long-awaited and first-ever, older expression.
The 2023 Cellar Aged launch blends 11- and 12-year-old bourbons bottled at cask energy, nevertheless it’s about way more than the age assertion on the bottle. It is about what’s inside.
It begins off as each bottle of Maker’s Mark does in our conventional warehouse earlier than spending years in our LEED-certified, temperature-controlled limestone cellar for additional ageing. That is the place Cellar Aged develops a deeper, richer, and much more complicated taste.
Proof: 115.7
Aroma: Darkish stone fruit, caramelized sugar, toasted oak
Style: Balanced with large oak, darkish vanilla and fruit
End: Velvety texture, lengthy and sophisticated with caramelized barrel notes and baking spices
SRP: $150 per bottle
