New Pizza Documentary Showcases NEPA’s Native Pizzerias






WVIA-TV has created a brand new documentary entitled “Pizza!” An Unique Quick-Type Documentary Collection. It options 10 native pizzerias in Northeastern and Central Pennsylvania. The roughly 5 minute episodes take the viewer backstage to study in regards to the historical past of every pizzeria and even how they make their pizza in some instances! A NEPA Pizza Documentary is right here!

The present is on the market on-line streaming on YouTube and the WVIA Fb web page. Episodes debut weekly on Fridays at 10:00 am. It’s anticipated that after the ten episodes air, there will likely be a full size hour lengthy documentary produced as nicely! That is the pizza documentary we’ve all be clamoring for!

NEPA Pizza Evaluate Proud to Associate with Pizza Documentary

I’m honored to be aiding with this undertaking as a “Pizza Associate!” As a part of my need to see this undertaking be as profitable as attainable, I’ve agreed to assist increase consciousness of it. A technique I’m doing that’s filming my play by play reactions and evaluation to every episode after they air weekly. You’ll find these video reactions within the hyperlinks under!

Pizza Documentary Episodes and My Response Movies!

You’ll find the total schedule of episodes and which pizzerias are to be featured right here.

Sicilian Bella Festa – West Wyoming (Episode 1)

WVIA Pizza! Episode 1 – Sicilian Bella Festa

Jim’s Breakdown and Evaluation – Episode 1

Try my pizza overview of Sicilian Bella Festa!

La Casa de Pizza – Lewisburg (Episode 2)

WVIA Pizza! Episode 2 – La Casa de Pizza

Jim’s Breakdown and Evaluation – Episode 2

Senape’s Tavern Pitza – Hazleton (Episode 3)

WVIA Pizza! Episode 3 – Senape’s Tavern

Jim’s Breakdown and Evaluation – Episode 3

Try my pizza overview of Senape’s Tavern!

7 Extra Episodes to return! Verify again weekly! Documentary episodes air Friday mornings and my movie breakdown airs the next Saturday or Sunday each week!

Discuss Pizza With Me on Social Media!

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