Our Drink of the Week is the Aloe Goodbye






Quintaliza Reposado Tequila is the world’s first and solely coffee-aged tequila.

Pictures by The J Tasks-Jaci Peña

It’s not a liqueur, or flavored tequila, or a coffee-infused spirit, it’s a extremely revolutionary 100% agave reposado tequila that’s aged in oak barrels that have been conditioned with artisan-roasted natural espresso from Chiapas, Mexico, to impart a distinctively daring style and aroma naturally from the barrels.

Aloe Goodbye

by Nico Romano at Candy Liberty, Miami


  • 1 1/2 oz Quintaliza Reposado tequila
  • 1 oz recent cucumber juice
  • 1/2 oz Chareau Aloe liqueur
  • 1/2 recent lime juice
  • 1/4 Agave syrup
  • 1 sprint of Celery Bitters
  • Pinch of salt
  • Pinch of black pepper


  1. Shake all elements, pressure right into a rocks glass with a giant dice of ice.
  2. Garnish with cucumber and cracked black pepper and sea salt rim.

Share this


EASY COCONUT CUSTARD PIE – The Southern Girl Cooks

This coconut custard pie is very easy to make and a beautiful addition to any gathering. In case you love coconut that is...

Beer Institute: October Home Tax Paids Down -10.8%, September Adjusted to -11.4%

<!-- Beer Institute: October Home Tax Paids Down -10.8%, September Adjusted to -11.4% | Brewbound ...

The 7 Greatest Ryes to Present This Vacation (2023)

With its warming notes of baking spices, wealthy caramel, and herbs, it’s no surprise that rye whiskey is a well-liked alternative...

Recent articles

More like this